1. Después de la compra, puede descargar un enlace (PDF) para acceder al examen de práctica.
2. Guarde su descarga para poder acceder al examen en el futuro.
3. La descarga caducará siete días después de la compra.
4. Hay 40 preguntas de opción múltiple.
5. Sólo hay una respuesta correcta por pregunta.
6. Debe obtener una puntuación del 70% o más para aprobar el examen con éxito.
7. Cada pregunta vale 2,5 puntos.
8. Debes responder cada pregunta.
9. Debe ingresar su nombre y dirección de correo electrónico para continuar.
10. Puedes realizar el examen tantas veces como quieras.
11. ¡Buena suerte!

The post Examen de práctica para trabajadores de alimentos (español) appeared first on Food Safety Training - Fidelity Safety and Training.

1. After purchase, you can download a link (PDF) to access the practice exam.
2. Save your download so you can access the exam in the future.
3. The download will expire seven days after purchase.
4. There are 40 multiple-choice questions.
5. There is only one correct answer per question.
6. You must score a 70% or above to pass the exam successfully.
7. Each question is worth 2.5 points.
8. You must answer each question.
9. You must enter your name and email address to proceed.
10. You may take the exam as many times as you like.
11. Good Luck!

The post Practice Exam – Food Handlers and Entry Level Managers (English) appeared first on Food Safety Training - Fidelity Safety and Training.

Food Safety Manager - Class Handout (English - Digital Copy - PDF)

A link for one (1) download will be available after purchase. The link will expire seven days after purchase. The class handout is a great study tool before the class/exam. It follows our class presentation. Feel free to bring this document to class. This handout is only available in English.

The post Food Safety Manager – Class Handout (English – Digital Copy) appeared first on Food Safety Training - Fidelity Safety and Training.

After purchase, a link for one (1) download will be available. The link will expire seven days after purchase. Based on the US FDA 2022 Model Food Code, this handbook prepares candidates to pass an accredited food safety manager certification exam. Written at the twelfth-grade level and reasonably priced, it is ideal for teaching managers what they need to know to pass the exam and become certified. This book is only available in English.

The post Food Safety Manager – Course Study and Reference Book (English – Digital Copy) appeared first on Food Safety Training - Fidelity Safety and Training.

• the key principles of food safety management and how to effectively use these principles to create a food safety culture in any food establishment,
• how to identify and avoid different forms of contamination,
• how to prevent time-temperature abuse and cross-contamination,
• the importance of cleaning and sanitizing and the guidelines for both,
• best practices for pest control, and guidelines to follow before, during, and after an inspection.

This textbook is also a very useful reference book to keep in the workplace.

Please include your mailing address in your order and allow up to seven business days to receive the book in the US Mail. Check your spam folder if you do not receive a receipt/confirmation after you place your order.

The post Food Safety Manager – NEHA Professional Food Manager Book (Spanish – Hard Copy) appeared first on Food Safety Training - Fidelity Safety and Training.